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Ever wanted to cook like a cowboy over an open flame?
This 24-inch Discada (also called a plow disc cooker or cowboy wok) is the ultimate outdoor cooking tool.

Made in Brazil from a heavy 4mm thick steel disc, it weighs about 23 lbs and can handle super high heat from a campfire, turkey fryer burner, or charcoal grill.

The huge cooking surface (24 inches across, 4.5 inches deep) is perfect for whipping up giant batches of fajitas, breakfast hash, stews, or even deep frying.

It comes with a protective soybean oil coating that might look rusty—just clean it off and season it like cast iron before first use (instructions included).
The welded wire handles stay cool-ish but use hot pads!
Season it well, and it'll become naturally non-stick.
Clean with hot water and a scrub brush (no soap).

A fantastic centerpiece for tailgates, camping trips, or backyard parties.

Just be ready for some serious deliciousness!
4.8 out of 5